Monday, September 20, 2010

Banana Pudding


You need:
1 large box instant vanilla pudding (6 oz)
Large tub of whipped cream (16 oz)
2 1/2 cups milk
3 large bananas
30 vanilla wafers
Can of sweetened condensed milk (14 oz)
 Mix pudding with 2 1/2 cups milk. Wait until pudding mixture thickens then add condensed milk and 1/2 of the tub of whipped cream. Chill to ready to use. Layer in a trifle dish 1/3 of pudding mix. Cover pudding with bananas in a single layer then wafers in a single layer. Add half of the rest of the pudding mix. Then 1/2 of the remaining bananas and 1/2 of the remaining wafers. Top with the rest of the pudding mix, bananas, and wafers. Top that with the rest of the whipped cream. Chill overnight.

XO!!!
 

2 comments:

  1. Jessi
    If you dip the sliced banannas in a little orange juice before you put them in the pudding they won't turn brown.

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  2. This is what catching up on your blog does to me. Now I want a stadium dog and some pudding!

    ReplyDelete